Everyone
Brand Training
Our story, our service standards, the truck and events, and the food safety rules every teammate follows.
- Who Big Sur Burrito Co. is and how we talk about it
- How we treat every guest
- Truck, catering and events
- Food safety based on ServSafe
4 sections · 17 topic cards · 48 quiz questions · final exam & certificate
Open this course →Front of house
Customer Ambassador Training
Learn every dish, price and allergen so you can guide any guest at the counter, the truck window or an online pickup.
- The full menu, dish by dish
- Build Your Own, extras and pricing
- Allergens and the menu advisory
- Greeting, ordering and pickup
5 sections · 22 topic cards · 64 quiz questions · final exam & certificate
Open this course →Kitchen
Cook Training
Prep, build and hold every item the Big Sur Burrito Co. way, safely and the same every time.
- Kitchen food safety (ServSafe / FDA Food Code)
- Every prep recipe, by weight
- Station builds and portions
- Fryer, chips, fries and drinks
6 sections · 42 topic cards · 99 quiz questions · final exam & certificate
Open this course →